The Cookbook Club meeting to take place Dec. 7 at Milton Public Library

The Cookbook Club will hold a meeting on Wednesday, 12/7, from 6:30 to 8:00 p.m., in the Keys Community Room, although you may alternatively attend via Zoom.

Calling all cooks!

This fun club, led by local chef Connie Spiros and staff member Sara Truog, invites you to its next session which will feature a selected cookbook and this month’s title is: Jew-ish: Reinvented Recipes for a Modern Mensch by Jake Cohen (c2021).  You may place a reserve on the book by calling the Reference Dept. at (617) 898-4964 or going online to our website.

Once you have the book and have chosen a dish to prepare from it, call Sara at (617) 898-4951 to let her know what you’ll be cooking.

This will be a hybrid program: in-person participants will be in the Keys Room, sharing food in a socially-distanced format, and virtual participants may watch and speak, but will not be able to try dishes.  Advance registration is required to attend this program, and for all the details go to: www.miltonlibrary.org where you must indicate how you would like to participate.  Bon appetit!